Bakery Equipment >> Combi Steamer
Combi Steamer
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Model： |
EHWR-04-23-L |
YHXD-04 |
EHWR-10-11M(10-tray) |
EHWR-20-11-H (20-tray) |
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Voltage: |
230V/50Hz |
230V/50Hz |
380 |
3N~380 |
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Power(kW): |
4.6 |
3.9 |
18.5 |
37 |
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Temperature(℃): |
50-250 |
50-250 |
50~250 |
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Capacity : |
4 GN 2/3 " pots |
4 (16 standard boxes) layer |
10GN 1/1"pots |
20 Stories |
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Bore Size (L/H/D) (mm): |
390x380x370 |
338x367x440
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440x650x738 |
440x1488x650mm |
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Height(per tray): |
32mm |
60mm |
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Dimension(mm): |
502x643x620 |
413x557x662 |
910x810x1080 |
910x820x1880mm |
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Remark: |
Inlet size:R3/4”; One size:1”Note: With 4 layers roasted network, and the other using 2/3x2" plate 4 |
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Inlet size: |
R3/4"; |
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Outlet size: |
1" |
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N.W. (kg): |
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350 |
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Height ( per tray): |
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60mm |
60mm |
FEATURES:
1.Stainless steel made, circular structured bore, does not hide waste and easy to clean.
2.High efficient electric heating tube with high heating speed.
3.The positive and negative rotate of the fan makes the temperature more even.
4.Three common modes and easy to switch.
5.Probing needle mode, which is able to control the inner temperature of the food.
6.Moisture-exhausting function to ensure gilling effect.
7.Automatic spraying function to avoid the water scale.
8.Advanced door-opening method to prevent the wounding from a sudden gush of steam.
9.Powerful knobs and easy for adjustment.
